Tuna, kidney beans and corn
Mexican Salad
Mexican Salad is a recipe which combines the taste of Capri Tuna with the flavor of kidney beans and corn. A recipe waiting to be enjoyed, ideal when there is little time and you want a dish which is both rich and nutritious.
Nutritional qualities
Average nutrition for 100 g product: | |
---|---|
Energy: | 1019 kJ / 246 kcal |
Fat: of which saturated fats: |
20 g 1,8 g |
Carbohydrates: of which sugar: |
6,0 g 1,3 g |
Fiber: | 3,8 g |
Protein: | 8,2 g |
Salt: | 0,78 g |