The flavor of diversity.
Tuna, mackerel, sardines, salmon and anchovies: what was once a food for the few, is now on everyone’s table, thanks to the convenience of preserves and the variety of recipes that make everyday encounters with fish a pleasure.
WHICH CAPRI ARE YOU?
THE COLORS OF THE PALATE.
WE ALSO
THINK LARGE.
The Catering Capri line, ideal for use in special preparations, is designed specifically for the professionals of gastronomy.
A wide variety of large tuna formats and bags: in olive oil, brine and sunflower oil in practical 1 kg and 3 kg packs; anchovy fillets are also available in 720 g glass jars.
WE ALSO
THINK LARGE.
The Catering Capri line, ideal for use in special preparations, is designed specifically for the professionals of gastronomy.
A wide variety of large tuna formats and bags: in olive oil, brine and sunflower oil in practical 1 kg and 3 kg packs; anchovy fillets are also available in 720 g glass jars.